Pampanga Quality Beef Blood/Dugo

Pampanga Quality Beef Blood/Dugo

Regular price
Sold out
Sale price
Shipping calculated at checkout.
Quantity must be 1 or more


Weight: 375g


Dinuguan is a Filipino savory stew of meat and/or offal (typically lungs, kidneys, intestines, ears, heart and snout) simmered in a rich, spicy dark gravy of pig blood, garlic, chili (most often siling mahaba), and vinegar The term dinuguan comes from the Filipino word dugo meaning "blood". Beef dinuguan is same procedure to pork dinuguan but replace pork with beef.